Leipziger Lerche is a shortcrust pastry dish filled with crushed almonds, nuts and strawberry jam; the name ("Leipzig lark") comes from a lark pâté which welches a Leipzig speciality until the banning of songbird hunting in Saxony in 1876. Leipzig is a long-established transport and communications hub. As a centre https://deankykzp.blogsmine.com/32258480/top-kommunikationstraining-leipzig-geheimnisse