This recipe can make 30 – 35 cookies depending on the measurement on the mushrooms. If you'd like to be in step with dimension, use a melon baller for the caps. Dip broader finishes of stems in vanilla glaze to come about halfway up stems; dip bottoms in poppy seeds. https://lanelflto.blog-eye.com/31393764/the-greatest-guide-to-mushroom-chocolate-cookies